“Inside Bordeaux” af Jane Anson
kr. 675,00
Tilgængelig på restordre
Inside Bordeaux er desværre gået i restordre. Hvornår der kommer flere på lager er lige nu uvist desværre.
Hvis bogen Inside Burgundy uomtvisteligt er et referencepunkt for elskere af Bourgogne, så er Jane Ansons bog Inside Bordeaux på vej mod samme status for elskere af Bordeaux.
Jane har boet i Bordeaux i siden 2003, og er anerkendt som en af de ypperste kendere af vinene fra Bordeaux. Hun har mange bogudgivelser bag sig, men denne er vel nok hendes største værk.
Bag bogen har der ligget adskillige års research. Hun har personligt besøgt over 800 af slottene i Bordeaux. Intet er overladt til tilfældighederne. Det britiske vinmagasin Decanter har da også udtalt, at Jane Anson er “the world’s most informed and accomplished expert on the wines of Bordeaux”.
Bogen er på Engelsk.
Et must for elskere af vine fra Bordeaux.
Se alle Bordeaux vine i min webshop HER, og se i øvrigt alle andre vinbøger i sortimentet HER.
HER kan du i øvrigt besøge hendes egen hjemmeside.
Handl sikkert og trygt hos Pinochar Wine
Gratis levering i hele Danmark v. køb for blot
kr. 1.000 eller mere i webshoppen
Original titel:
Inside Bordeaux by Jane Anson: “The châteaux, the wines and their terroir”
Her hendes introduktion fra hendes hjemmeside:
“Jane Anson has lived in Bordeaux since 2003 and is author of Inside Bordeaux (BB&R Press 2020, called a ‘category buster’ by Wine Anorak and ‘the Bordeaux bible’ by Le Figaro), Haut-Bailly (First Press Editions 2021), Wine Revolution (Quarto 2017), The Club of Nine (Katz Publishing 2016) Angélus (Editions de la Martiniere, 2016) and Bordeaux Legends, a history of the 1855 First Growth wines (Stewart, Tabori & Chang, 2013, and re-released as an NFT ebook in 2022), as well as co-author or translator of over a dozen wine and travel books. She also became, in 2021, the only journalist to taste a bottle of Petrus that had spent 14 months circumnavigating the earth on the International Space Station.
She has won several awards for her writing, including Louis Roederer Wine Online Communicator of the Year 2020, and Born Digital Best Editorial 2020. She is also winner of the IWSC 2023 Wine Communicator Trophy, and in February 2025 was awarded a V d’Or in Best Education and Knowledge Sharing for co-founding the Bordeaux Mentor Week, a charity initiative aimed at supporting the next generation of the wine industry, while encouraging greater diversity and access.
Jane was the first woman to deliver the André Simon lecture for the International Wine and Food Society since the lecture series began in 1971, speaking in June 2020 on the subject of terroir in Bordeaux. After almost 20 years as Bordeaux correspondent and columnist for Decanter magazine, she has now launched her own website.
She is a graduate of the DUAD tasting diploma with the Bordeaux Institute of Oenology and an accredited wine teacher at the Bordeaux Ecole du Vin.”
Udgivet i 2020.
Bogen er på engelsk.
700 sider.
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